Shisen Hanten by Chen Kentaro

Shisen Hanten by Chen Kentaro is a stirring ode to family legacy. Built on three generations of gastronomic excellence, this restaurant seamlessly connects the culinary traditions of China, Japan, and Singapore while paving the way to the future. It stands testimony to continuity and renewal; to the past shaping the present; and to tireless devotion to grace and hospitality. This revered brand was introduced to Singapore by third-generation heir, Chef Chen Kentaro; and for ten years hence has delighted local audiences with its unique Chūka Szechwan Ryori (中華四川料理), a form of Szechwan cuisine adapted to Japanese tastes.